A La Carte
Menu
A luxury Indian fusion menu spanning palate cleansers, starters, sizzlers, grills, signature mains, breads, sides and desserts.
At Aurora's Experience, every dish is crafted to bring flavour, colour and atmosphere to the table. Our menu blends traditional Indian favourites with modern fusion dishes, refined presentation and generous hospitality. Whether you are dining in, ordering at home or planning a celebration, there is something for every moment.
Palate Cleansers
Three crisp serves designed to ready the palate before the meal begins.
Cucumber Shooter
Fresh cucumber shot to cleanse the palate.
Honey Whisky
Honeyed whisky shot with a clean, warming finish.
Watermelon Sugar
Refreshing watermelon shot with a light sweetness.
Non Vegetarian Starters
Open the evening with bold flavours, smoky chargrills and Indo Chinese small plates designed to share.
Dragon Fire Chicken Noodles
Wok tossed chicken noodles with chilli, celery and savoury spices.
Zesty Chicken Tikka
Stone oven chicken tikka marinated with yoghurt and house spices.
Salmon Tikka
Fresh salmon tikka, marinated with aromatic spices and grilled.
Calcutta Chilli Chicken / Prawns
Chicken or prawns tossed with peppers, onions and Indo Chinese sauce.
Inferno Chicken Momos
Chicken dumplings served steamed, or fried and tossed in soy garlic glaze.
Aurora's Lamb Seekh Kebab
Charcoal grilled lamb seekh kebab with North Indian spices.
Chicken Puri
Spiced chicken served with deep fried bread and mint sauce.
Chicken Lollipops
Crisp chicken drumettes served with tangy dipping sauce.
Achari Chicken Tikka
Grilled chicken tikka marinated with pickle spices.
Spice Kissed Fish Pakora
Battered fish bites, lightly spiced and fried until crisp.
Aurora's 3 Ways Tikka
Three styles of chicken tikka, achari, green herb and classic tandoori, served with roasted pepper and mint chutney.
Royal Spice Prawns
King prawns grilled with coastal spices.
Extras
Small additions to round out the start of the meal.
Popadom
Crisp popadom.
Sauce Tray
Mint, onion and mango chutney selection.
Non Veg Sizzlers
Theatrical platters built for the centre of the table, served with smoke and ceremony for two or four guests.
Aurora's Signature Platter
Seekh kebab, achari chicken tikka, lamb chop, tandoori prawn and fish pakora, served on a hot sizzler.
Sizzler Platter
Tandoori wings, tikka, crispy fish, kebabs and chicken pakora, served on a hot sizzler.
Vegetarian Starters
Crisp textures, gentle spice and Indo Chinese small plates that set the tone for what follows.
Samosa Chaat Bombs
Crisp samosas with chutney, spiced chickpeas and yoghurt.
Calcutta Chilli Paneer
Paneer tossed with peppers, onions and Indo Chinese sauce.
Spring Rollets
Vegetable spring rolls served with sweet chilli sauce.
Wok'd Rainbow Noodles
Wok tossed noodles with mixed vegetables.
Manchurian
Vegetable fritters in chilli garlic sauce.
Onion Bhaji
Sliced onion in spiced batter, fried until crisp.
Momos
Vegetable dumplings served steamed, or fried and tossed in soy garlic glaze.
Mixed Pakora Bhaji
Aubergine, cauliflower, capsicum and onion in chickpea batter.
Gobi Manchurian
Cauliflower fritters in chilli garlic sauce.
Paneer Shashlik
Grilled paneer skewers with peppers and tandoori spices.
Vegetarian Sizzler
A single theatrical platter for vegetarian guests, served with the same smoke and ceremony.
Vegetarian Sizzler Platter
Onion bhaji, spring roll, paneer and mixed pakora, served on a hot sizzler.
Grill
Bold, fragrant and finished over flame · plates inspired by the coast, the kitchens of the Middle East and the great British grill.
Arabic Lamb Chops
Grilled lamb chops with caramelised onions, peppers and oriental sauce. Served with rice or fries.
Chicken Diane
Chicken with golden vegetables, chips and mushroom brandy sauce.
Aurora's Arabic Style Whole Seabass
Whole sea bass marinated with Arabic herbs and garlic butter. Served with rice or fries and mango coconut herb sauce.
Burgers
Double stacked and flame grilled, served with crispy fries.
Chicken Burger
Grilled chicken, mayonnaise, melted cheese, lettuce, tomato and house sauce.
Flame Craft Burger
Beef patty with melted cheese, turkey rashers, mayonnaise, lettuce and tomato.
Garden Gourmet Burger
Vegetable patty with melted cheese, mayonnaise, tomato, onion, lettuce and house sauce.
Kids Menu
Little bites served with chips, salad and juice.
Chicken Nuggets
Crisp chicken nuggets.
Veggie Fingers
Crisp vegetable fingers.
Garlic Bread
Toasted garlic bread.
Non Vegetarian Mains
Curries, biryani and slow cooked dishes from across India. Variant pricing applies where a dish is offered with a choice of meat.
Old Delhi Butter Chicken
Chicken in a rich tomato and butter sauce.
Chicken Tikka Masala / Achari Tikka
Chargrilled chicken in creamy tomato and onion masala.
NH Curry
Slow cooked boneless chicken curry inspired by Indian highway dhabas.
Kashmiri Lamb Rogan Josh
Lamb simmered with tomato, shahi jeera, fenugreek and garam masala.
Royal Salmon Masala
Chargrilled salmon in creamy tomato masala.
Goan Style Tamarind Prawns
Prawns with tamarind, ginger, chilli, curry leaves and coconut cream.
Prawns Masala
Prawns cooked with onion, tomato, mustard, curry leaves and coconut.
Chicken Korma
Chicken in a mild coconut and cream sauce.
Chef's Special Biryani
Chicken, prawns and lamb layered with fragrant rice and spices. Served with raita and biryani sauce.
Parda Dum Biryani
Chicken, prawn or lamb layered with basmati rice and spices, sealed in flaky bread dough. Served with raita and biryani sauce.
Vindaloo
Chicken, lamb or prawn in fiery tomato onion gravy with potato.
Saag
Chicken, lamb or prawn with spinach purée, roasted garlic and coriander.
Balti
Chicken, lamb or prawn cooked wok style with peppers, onions and spices.
Jalfrezi
Chicken, lamb or prawn stir fried with peppers, onions, tomatoes and garam masala.
Aurora's Tawa
Chicken, lamb, prawn or special mix cooked on the tawa with smoky house spices.
Bhuna
Chicken, lamb or prawn simmered in a thick sauce with peppers and house spices.
Dhansak
Chicken, lamb or prawn cooked with lentils and Persian inspired spices.
Pathia
Chicken, lamb or prawn in a sweet, sour and spicy tomato sauce.
Madras
Chicken, lamb or prawn in a spiced tomato curry with roasted spices and coconut.
Karahi
Chicken, lamb or prawn cooked with tomatoes, peppers, onions and aromatic spices.
Claypots
Chicken, lamb or prawn slow cooked in claypot gravy with mint and coriander.
Punjabi Lamb
Spicy sour lamb.
Aurora's Lamb Obsession: The Mighty Champaran
Slow cooked lamb in a sealed mud pot with garlic, lemon leaf and house spices.
Vegetarian Mains
Available as sides.
Parda Dum Biryani
Vegetables layered with basmati rice and spices, sealed in flaky bread dough. Served with raita and biryani sauce. Available VE.
Makhani Paneer
Paneer in buttery tomato sauce with fenugreek and garam masala.
Vegetarian Korma
Vegetables in a mild coconut and cream sauce.
Chana Masala
Chickpeas in garlic gravy with cumin and ginger.
Dal Tarka
Yellow lentils tempered with garlic and cumin. Available VE.
Dal Makhani
Black lentils and kidney beans slow cooked with butter and cream.
Palak Paneer
Paneer in creamy spinach with garlic and spices.
Aloo Gobi
Potato and cauliflower with gentle spices. Available VE.
Mix Vegetable Curry
Mixed vegetables simmered in rich Indian gravy. Available VE.
Bombay Aloo
Fried potatoes with turmeric, cumin, mustard seeds and coriander. Available VE.
Breads
Hand made flatbreads and naans from the tandoor, baked to order.
Tandoori Roti
Available as VE.
Naan
Keema Naan
Cheese Garlic Naan
Garlic & Coriander Naan
Peshwari Naan
Garlic Naan
Chilli Cheese Naan
Rice
Fragrant basmati, wok tossed and tempered with whole spices.
Basmati Rice
Pilao Basmati
Egg Fried Rice
Vegetable Fried Rice
Available as VE.
Mushroom Basmati
Garlic Basmati
Keema Basmati
Fries
Hot, golden fries dressed simply or loaded with house spices.
French Fries
Masala Fries
Wok Chilli Fries
Cheese Chilli Loaded Fries
Condiments
The finishing touches at the side of the plate.
Raita
Yogurt
Pickle
Desserts
A sweet final note to round off the evening.
Matka Kulfi
Saffron and cardamom kulfi with pistachio.
Gulab Jamun
Warm gulab jamun with rose cardamom syrup and vanilla ice cream.
Brownie & Ice Cream
Chocolate brownie with ice cream.
Digestifs
Three crisp shooters to end the night with a flourish.
Dirty Martini
Light martini shot to finish.
Choco Mint
Chocolate and mint shot.
Tiramisu Shooter
Coffee and chocolate tiramisu shot.
Allergen Key
N · Nuts · D · Dairy · G · Gluten · E · Egg · CR · Crustaceans · VE · Vegan · M · Mustard · C · Celery · SE · Sesame · F · Fish · S · Soya
Allergen Statement
Our kitchen handles ingredients that contain or may come into contact with common allergens, including dairy, eggs, wheat, soybeans, peanuts, tree nuts, fish and shellfish. While we take precautions to prevent cross contamination, we cannot guarantee that any item is entirely free of allergens.
Ready To Dine With Aurora's?
Book your table today or order online for collection or delivery.